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Some people say simple is best! So here is a recipe that complements any barbecue food and is quick and easy to make.

It gives you a wonderful sweet and sour flavour, and goes really well...

The Algarve Bailliage of the Chaîne des Rôtisseurs met for lunch on September 8 at Vila Joya’s new beach restaurant Sea (Xiringuito beach, Galé).

Since it opened in May, this luxury heaven...

Patrick Stuart samples Carvoeiro’s new Thai restaurant

August 22 saw the very quiet opening of Carvoeiro’s newest restaurant, the Thai Elephant. The location is not great, on the back road...

There will be no need to be selfish about shellfish as there will be plenty to go around at Figueira’s Cockle Festival (Festival do Berbigão), taking place next weekend (September 9-10).

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At this time of year in the heat of summer and queues everywhere, especially in the supermarket, you want to keep your barbecuing simple and quick, leaving you more time to kick back and relax...

I have recently been sent this culinary guide book for Portugal with sections covering the whole country.

The newest release of the internationally acclaimed Eat Smart culinary guidebook...

Vila Vita’s Biergarten in Porches will be hosting its annual Oktoberfest celebrations between Wednesday, September 27 and Sunday, October 8.

The event brings the spirit of Munich’s iconic...

The southernmost region is one of the biggest honey-producers in Portugal and it seems like the sector wants to keep growing. There are more than 10,000 beekeepers (or apiarists) nationwide, and...

The Algarve’s popular Tapas Route (Rota do Petisco) is going back to its roots to ‘Terras do Arade’ - where the initiative began seven years ago - taking in the towns of Portimão, Lagoa, Silves...

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