Your daily news portal

It was around a year or two ago that wild salmon became available at Apolónia supermarket. It is not easy to find wild salmon for sale anywhere, even in Scotland, so to have this product available...

The chocolate creation is included in the resort’s festive programme for the season, announced this week.

“The tree will be 2.5 metres wide, 3.6 metres high and weigh around 150 kilos,”...

A new brotherhood that aims to value, protect and promote the gastronomic heritage of Ria Formosa was officially created last weekend on Culatra island.

Entitled ‘Confraria Marinha da Ria...

Restaurant Vista in Praia da Rocha has appointed renowned pastry chef Carlos Fernandes in a bid to bring the quality of its baking up to the Michelin-star level the restaurant is known for.

...

Tuna and sweet potato preserve are among the highlights of this weekend’s Sweet Potato Festival in Aljezur.

The presentation of a canned gourmet product using tuna and sweet potato and...

Welcome to our comprehensive guide to festive dining venues in the Algarve! Here you will find a roundup of some of the restaurants serving the best Christmas and New Year’s menus for you to enjoy...

Portugal has four new Michelin stars. This is the good news that came from the first Michelin Guide gala event to be held in Portugal which many hoped would mark the first time a restaurant in the...

Carob is considered one of the most popular ingredients used in Portugal.

According to a report by Dinheiro Vivo website, the value at which the bean-like pod is sold has doubled in just a...

Fill the popular Medusis Club in Almancil with the greatest sushi chefs in the Algarve and what do you get? Portugal’s first ever Sushi Battle – a spectacular, one-of-a-kind cook-off where the...

Pages

Subscribe to Food