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Top chefs check out Algarve caviar

Top chefs from some of the country’s best restaurants have given the enterprising ‘Caviar Portugal’ project a resounding thumbs-up – guaranteeing a place on gourmet menus for the region’s newest...

Mediterranean diet on the verge of intangible heritage title

The Mediterranean diet will be subject to scrutiny in Azerbaijan next month to see if it qualifies for the UNESCO title of World Intangible Heritage. The bid, supported by the Algarve town of...

By PATRICK STUART patrick.stuart@open-media.net

The 7th annual edition of the International Gourmet Festival, officially held at the Vila Joya resort and its two-star Michelin restaurant in Galé, kicked off on Tuesday evening with a kitchen...

Food lovers are invited to attend a debate entitled ‘Gastronomy – tradition and innovation’ being held at the Vicente Campinas Library in Vila Real de Santo António on October 25 at 5.30pm. The...

Madeira Island ‘exports’ 80% of its banana production to mainland Portugal.

In the first eight months of the year, production of this popular fruit...

Autumn started at the Sheraton Algarve & Pine Cliffs Resort in Albufeira with an explosion of flavours following the re-opening of restaurants Aldar and Il Giardino....

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Monday saw 2000 heads of cattle and...
European Ombudsman Emily O’Reilly has...
Portuguese investors are “fleeing” the...