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The ‘Lavrar o Mar’ cultural agenda is returning to Aljezur and Monchique with two original culinary experiences that promise to delight foodies.

There will be two gourmet events taking...

Michelin-starred chefs, top quality wines and dazzling entertainment; the second edition of the Culinary Extravaganza was a repeat success

For the second year running, the "Culinary...

More from the other Alentejo

When I say ‘the other Alentejo’, I am talking here about the hilly north of the region, the Serra de São Mamede, close to the city of Portalegre. I could also...

Members of the Algarve Wine Society recently visited the medieval town of Toro – near Zamora in Spain - to taste the wines from that region.

Much of the structure of the old town dates...

An ensemble of some of the world’s best chefs are joining forces for Conrad Algarve’s Culinary Extravaganza which is taking place this weekend (November 4-6) at the Quinta do Lago hotel.

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The Algarve was again one of the stars of the Campo Pequeno wine fair, held last weekend (October 20-22) in Lisbon.

The selection of regional wines on offer appears to have “impressed...

A big oaky white from Beira Interior

Whilst many producers are moving away from obviously oaked white wines, this recently launched varietal from the Beira Interior bucks the trend showing...

The Algarve is fast becoming a foodie destination with autumn offering many world-class events for lovers of all things gourmet.

One of my favourite events of the year is the “Sensorial...

Tavira’s rural Quinta do Marco hotel will be hosting a wine pairing dinner on Friday, October 27.

All meals will be accompanied by Tavira’s own Al Ria wines.

Chef Benjamin Bívar will...

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Portugal’s GNR has today taken on the...
December 14, 2017 Director: Rian...