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The Algarve’s popular Tapas Route (Rota do Petisco) is going back to its roots to ‘Terras do Arade’ - where the initiative began seven years ago - taking in the towns of Portimão, Lagoa, Silves...

A while ago I noticed that a new wine shop had opened on the main roundabout at the western entrance to Almancil, but it was not until last week that I decided to have a peek inside.

At...

A small seafood restaurant on the West Coast reveals an unexpected level of quality

A jaunt to the West Coast for a seafood lunch is as much a part of enjoying life in the Algarve as is a...

Two rosés at opposite ends of the spectrum

The rosé revolution continues apace and as we see more and more space on supermarket shelves going pink, we are also starting to see a few...

Many of Portugal’s most “traditional flavours” have been “reinvented” by executive chef Osvalde Silva for the new menu of Conrad Algarve’s Louro restaurant.

Described as “unpretentious”,...

Patrick Stuart has dinner at the town’s trendy new design hotel

Call me an old fart if you will, but the whole design hotel thing simply does not rock my boat. At 50 years of age I do not...

Having lived in the Algarve for over 10 years now and loving all of the fresh food one can eat here, my wife pointed out that although I am a great fan of the wonderful seafood I am still a bit of...

Some months ago I mentioned this wine here, as I have had the opportunity to try it at various stages of maturation since it was produced in 2015.

I’m very surprised that no other Algarve...

August in the Algarve usually means there is lots of delicious food to enjoy at several gastronomic festivals throughout the region.

This year is no different, and the hardest part is...

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