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40 years of good food and wine in Portugal

The Chaîne des Rôtisseurs will be celebrating their 40th anniversary in Portugal in style between October 3 and 9, with a series of events involving the best restaurants...

By Patrick Stuart patrick.stuart@open-media.net

As someone who loves food and cooking...

By Patrick Stuart  patrick.stuart@open-media.net

Gusto restaurant at the Conrad...

Michelin starred Chef Dieter Koschina performed a cooking demonstration on the Big Green Egg cooker at the Curiosa indoor and outdoor furniture shop in Almancil on Sunday...

By Ana Tavares news@algarveresident.com

Offering one of the country’s largest selection of...

By Chris winstanley

Recipe  ||  Having just spent a really great holiday on the northeast USA coast and taking in southern Maine, Boston and New York, I...

By PATRICK STUART patrick.stuart@open-media.net

I had a pang of desire this weekend...

Fish was never my first choice dish at a restaurant or at home, unless it was dipped in batter and served in paper with big thick chips, mushy peas, a pickled onion and a...

Portuguese struggling to cope with the economic crisis are finding comfort in the consumption of chocolate which has enjoyed a 1.2% boost in sales.

The...

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