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How the future of Alentejo wines could lie in Portalegre’s cool climate

It is no secret to most of us (with the exception of Donald Trump) that climate change is well and truly a reality....

A new restaurant that promises to offer “new experiences each week combining history, culture and delicious food” is opening in the first half of July at Portimão museum.

Entitled Faina,...

Algarve winelovers and winemakers dined and danced under the stars at the Algarve Wine Society’s Summer Party on June 14, held at the Quinta do Marco rural hotel near Santa Catarina da Fonte do...

Patrick Stuart weighs up the pros and cons of gas versus charcoal and looks at outstanding options for both schools of thought.

The barbecue is, of course, the domain of us, men. For many...

For you steak lovers out there, here is a recipe I tried with friends last weekend and really did get the thumbs up. I have to say I think I am going to be hooked on this way of cooking steak all...

Between May 15 and 20, Vila Vita Parc held its third Fine Wines & Food Fair, an event that brought some of the world’s greatest chefs and wine producers to the Algarve

It all began on...

BBQ Recipe

Having now lived in the Algarve for over 10 years, you learn to love Chicken Piri-Piri! However, a change is as good as a rest, the saying goes, and I thought it would be good to...

Delicious seafood and mouthwatering desserts will be served at reduced prices during Alvor’s gastronomic week ‘Sabores da Ria d’Alvor’, which is taking place between Saturday, June 10 and Sunday,...

Applications are already being accepted for the final stage of Rota do Petisco, the Algarve’s summer gastronomic event taking place between September 9 and October 15 in Portimão, Lagoa, Monchique...

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