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Posted by portugalpress on July 12, 2017

Al.mar Tapas by the Sea is the full name of a new beachside restaurant managed by Hilton Vilamoura which has opened at Praia da Falésia.

The eatery was built in “record time” – just 26 days – on the spot where Club H20 used to operate.

It aims to become one of Vilamoura’s top beachside choices, with a “menu that appeals to all kinds of clients”.

There are several hot and cold tapas to choose from, all inspired by the “the tastes of the south of Portugal”, especially the sea.

Highlights include thinly-sliced Iberian ham, gazpacho with fried ‘petingas’ (sardines), codfish with ‘bolo do caco’ bread, piri-piri shrimp, fresh clams, ‘tomatada’ (tomato stew) with quail eggs and oxtail croquettes with aioli sauce.

Al.mar is open every day from 9am to 8pm.



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